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cacao-barry.com

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Découvrez nos formations !

Nov 24, 2025
- fr-FR
- en
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Recipe
Whisky Gold

Nov 24, 2025
- en-GB
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Recipe
Dark Chocolate Orange Cocktail

Nov 24, 2025
- en-GB
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Page
A Journey of Taste: San Diego

Nov 24, 2025
- en-US
- en-CA
- fr-CA
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Recipe
Tronco negro enrollado de chocolate negro, café y naranja

Nov 21, 2025
- es-ES
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Recipe
Dark Chocolate Pistachio Muffin

Nov 20, 2025
- en-GB
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Recipe
Milk Chocolate and Caramel Muffin

Nov 20, 2025
- en-GB
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Course
Chocolate From a Different Angle - Option 2

Nov 20, 2025
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Conversion page
Auditoría exprés de beneficios

Nov 20, 2025
- es-ES
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Recipe
Ruby Chocolate Salami with Chocolate Crackers

Nov 19, 2025
- en-GB
- en
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Recipe
White Chocolate, Cranberry and Clementine Muffin

Nov 19, 2025
- en-GB
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Recipe
Triple Chocolate Brownie

Nov 19, 2025
- en
- en-GB
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Recipe
Christmas Tree Goldie

Nov 19, 2025
- en-GB
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Course
Tarts, Travel Cakes & Cookies Workshop

Nov 19, 2025
- cs-CZ
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Recipe
Brownie Mince Pie

Nov 18, 2025
- en
- en-GB
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Recipe
New Years Eve snack

Nov 17, 2025
- en
- en-CA
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Course
Chocolate Business Start Up - 5 Day Course (July 2026)

Nov 17, 2025
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Conversion page
Mastering Christmas Creations

Nov 14, 2025
- en
- en-RO
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Course
Chocolate Patisserie (free from, gluten free, dairy free) with Richard Hawke

Nov 13, 2025
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Course
Discovering Chocolate

Nov 12, 2025
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Course
Discovering Chocolate

Nov 12, 2025
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Course
Discovering Chocolate

Nov 12, 2025
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Course
The Art of Chocolate and Sweets

Nov 12, 2025
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Course
The Art of Chocolate and Sweets

Nov 12, 2025
- ru-RU
- tr-TR
- uk-UA
- zh-CN
- es-MX
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- es-ES
- es-CL
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Course
The Art of Chocolate and Sweets

Nov 12, 2025
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Conversion page
Совершенный вкус для зимних праздников

Nov 12, 2025
- ru-RU
- uk-UA
- en-RO
- cs-CZ
- en
- tr-TR
- pl-PL
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Course
Schaustück Kurs für Lernende 2026 / Kurs 1

Nov 11, 2025
- en-SG
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- fr-FR
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Course
Schaustück Kurs für Lernende 2026 / Kurs 2

Nov 11, 2025
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Course
Chocolate 1.0

Nov 11, 2025
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Course
Schaustück Kurs für Lernende 2026 / Kurs 3

Nov 11, 2025
- cs-CZ
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- uk-UA
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Recipe
Black Gingerbread Streusel Mince Pie

Nov 06, 2025
- en-GB
- en
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Course
Drożdżówki 2.0 - trendy i nowoczesne interpretacje

Nov 06, 2025
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Recipe
Flocon de neige vanille

Nov 05, 2025
- fr-CA
- en-CA
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Course
Discovering Chocolate - November 2026

Nov 05, 2025
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- pt-BR
- en-GB
- fr-CH
- ru-RU
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- uk-UA
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Course
Discovering Chocolate

Nov 04, 2025
- ko-KR
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- en
- de-CH
- de-DE
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- pl-PL
- pt-BR
- ru-RU
- uk-UA
- tr-TR
- zh-CN
- fr-CH
- fr-CA
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Course
RAMON MORATO ÇİKOLATA MASTERCLASS / CHOCOLATE MASTERCLASS

Nov 04, 2025
- cs-CZ
- de-CH
- en-AE
- en-CA
- de-DE
- en-SG
- en-GB
- en-IN
- es-ES
- fr-CA
- fr-BE
- fr-MA
- ja-JP
- fr-FR
- it-IT
- pl-PL
- nl-BE
- ko-KR
- nl-NL
- uk-UA
- pt-BR
- tr-TR
- ru-RU
- zh-CN
- en-RO
- en-US
- en-ZA
- es-CL
- fr-CH
- es-MX
- en